Tagged:  yogurt

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Solen Keks (Salty Cake)

In Appetizers, Bread, Breakfast, Main Dishes, Meat On November 28, 2015 0 Comments

Solen keks is literally a salty cake. Many versions of it are available, as it can be readily made with easy ingredients that you can find in your… Read More »

Palneni Chushki (Stuffed Peppers with Ground Meat)

In Main Dishes, Meat On February 25, 2012 0 Comments

A typical recipe in Bulgarian cuisine is stuffed peppers, or palneni chushki. There are many variations on the theme of stuffing peppers: they can be green or red,… Read More »

Musaka

In Main Dishes, Meat On January 26, 2012 0 Comments

Musaka (or moussaka) is a traditional dish in many Eastern cuisine, from the Balkans, the Mediterranean and even the Middle East. Each country has its own version and… Read More »

Ayran

In Drinks, Vegetarian On January 19, 2012 0 Comments

Bulgarians enjoy their yogurt in a variety of ways. Here is a very simple, healthy and delicious drink, known also amidst other Eastern cultures, ayran. Directions Put natural… Read More »

Banitsa

In Appetizers, Breakfast, Main Dishes, Vegetarian On January 18, 2012 0 Comments

Bulgarians have banitsa often and at any occasion. Traditionally made by housewives with homemade sheets of dough, spread out manually banitsa is rolled up into a spiral with… Read More »

Spanachena Supa (Spinach Soup)

In Appetizers, Main Dishes, Soups, Vegetarian On January 17, 2012 0 Comments

Spinach soup is a quick recipe that has become part of the Bulgarian tradition. All housewives make it, according to the way transmitted through the generations in the… Read More »

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Trakiiska Salata (Thracian Salad)

In Appetizers, Salads, Vegetarian On December 3, 2011 0 Comments

Trakiiska salad is enjoyed by Bulgarians in the warm summer cities along the Black Sea coast. It is a basic recipe of yogurt salad often compared to or… Read More »

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Salata Snejanka (Snow White Salad)

In Appetizers, Salads, Vegetarian On November 27, 2011 0 Comments

Snejanka salad is a favorite among Bulgarians and foreigners alike. It is a basic recipe with yogurt, cucumber and garlic typical to many Mediterranean countries, but the Bulgarian… Read More »